Flavours of Bermuda | Episode 3 | Catch Me if You Can: Exploring Bermuda's Seafood Delights

Dive into the world of Bermudian seafood and celebrate the island's close connection to the sea. With Bermudian Chef Tyka France, preview tantalising dishes like mussel pie, fish cakes, and codfish at Bermuda's top restaurants including Sunken Harbor Club, The Village Pantry and White House Tavern, then learn about sourcing and prepping these oceanic delights.

Plan a 3-day seafood adventure with this Bermuda itinerary: https://www.gotobermuda.com/inspiration/itinerary/3-day-bermuda-itinerary-seafood-lovers

Explore Bermuda's culinary scene: https://www.gotobermuda.com/our-island/food

Learn More about Tyka: https://www.instagram.com/ate.at8/

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Get lost in the beauty, culture, and adventure that lives on our 21-square mile island. Discover history, beaches, water sports, adventure, golf, cuisine, nightlife, world class spas, and so much more right here on the official Bermuda Tourism Authority YouTube Channel.

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